From the Publisher

Healthy and Delicious Instant Pot

Inspired meals with a world of flavor

Vegetables to the front

Embrace the fresher side of Instant Pot cooking with satisfying meals and exciting flavors to invigorate weeknight dinner.

Explore a world of healthful possibilities for your Instant Pot with flavorful recipes designed to excite your mealtime routine.

Utilize nutrient-dense ingredients

Deliver never-boring, foolproof dishes from across the globe and learn to make the most of your pot.

Learn to streamline multi-component meals

Streamline multi- component meals such as Salmon Niçoise Salad by cooking nearly every part at once. Leverage the sauté function to produce crispy leeks for Savory Oatmeal with Sautéed Wild Mushrooms.

75 recipes—guaranteed to work in your pot.

Chicken
Beef, Pork, and Lamb
Seafood
Vegetables and Grains
Pasta and Noodles

No sacrificing flavor, no strict diets, just good-for-you eating.

Chicken

Cook up 18 chicken dishes from Chicken Noodle Soup with Shells, Tomatoes, and Zucchini, to Chipotle Chicken and Black Beans with Pickled Cabbage, to Soy Sauce Chicken with Gai Lan.

Beef, Pork, and Lamb

Explore global cuisines with recipes like Hawaiian Oxtail Soup, Pork Pozole Rojo, and Lamb Meatballs with Creamy Lemon and Feta Orzo.

Seafood

Tackle fish recipes in your Instant Pot that are sure to be a hit. Cook up New England Fish Chowder, Salmon with Ponzu-Braised Eggplant, Shrimp Jambalaya, and more!

Vegetables and Grains

In the mood for a meat-less meal? This chapter offers 16 delicious recipes that let vegetables and grains be front and center.