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DEHYDRATOR COOKBOOK FOR PREPPERS: 1500 Days of Easy and Tasty Recipes. A Practical Guide to Dehydrating Fruits, Vegetables, Meat, Fish, Bread and ... for Stockpiling and Emergency Situations.

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Fermented Vegetables, 10th Anniversary Edition: Creative Recipes for Fermenting 72 Vegetables, Fruits, & Herbs in Brined Pickles, Chutneys, Kimchis, Krauts, Pastes & Relishes Fermented Vegetables, 10th Anniversary Edition: Creative Recipes for Fermenting 72 Vegetables, Fruits, & Herbs in Brined Pickles, Chutneys, Kimchis, Krauts, Pastes & Relishes Paperback Kindle

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Canning and Preserving with Flavor: UPDATED..! Persevered Techniques for Fruits, Vegetables, Jellies, Jams, Pickles, Meats, and More Recipes, Tips, and Inspiration for Year-Round Homemade Goodness Canning and Preserving with Flavor: UPDATED..! Persevered Techniques for Fruits, Vegetables, Jellies, Jams, Pickles, Meats, and More Recipes, Tips, and Inspiration for Year-Round Homemade Goodness Paperback Kindle

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The Art of Fermentation: New York Times Bestseller The Art of Fermentation: New York Times Bestseller Hardcover Kindle Audible Audiobook Paperback Audio CD

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The Prepper's Survival Food Bible: The Comprehensive Guide to Growing, Preserving, and Stockpiling Nutrient-Rich Foods for Disasters and Long-Term Survival

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The Ultimate Dehydrator Cookbook: Complete Guide to Easy Homemade Meals for Preppers in Emergency Situations. Recipes for Fruits, Vegetables, Mushrooms, Meat, and Fish The Ultimate Dehydrator Cookbook: Complete Guide to Easy Homemade Meals for Preppers in Emergency Situations. Recipes for Fruits, Vegetables, Mushrooms, Meat, and Fish Paperback Kindle Hardcover

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Fermenter: DIY Fermentation for Vegan Fare, Including Recipes for Krauts, Pickles, Koji, Tempeh, Nut- & Seed-Based Cheeses, Fermented Beverages & What to Do with Them Fermenter: DIY Fermentation for Vegan Fare, Including Recipes for Krauts, Pickles, Koji, Tempeh, Nut- & Seed-Based Cheeses, Fermented Beverages & What to Do with Them Paperback Kindle

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Pickling, Fermenting & Salad-Making: Vegetables with More Taste & Less Waste

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Fermentation Made Easy! Mouthwatering Sauerkraut: Master an Ancient Art of Preservation, Grow Your Own Probiotics, and Supercharge Your Gut Health Fermentation Made Easy! Mouthwatering Sauerkraut: Master an Ancient Art of Preservation, Grow Your Own Probiotics, and Supercharge Your Gut Health Paperback Kindle

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The Farmhouse Culture Guide to Fermenting: Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha [A Cookbook] The Farmhouse Culture Guide to Fermenting: Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha [A Cookbook] Hardcover Kindle Spiral-bound

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Preserved: Condiments Preserved: Condiments Hardcover Kindle

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Preserved: Fruit Preserved: Fruit Hardcover Kindle

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WATER BATH CANNING & PRESERVING COOKBOOK FOR BEGINNERS: A Complete Guidebook to Water Bath Canning for Fruits, Vegetables, Easy Recipes, and Plenty of Additional Foodstuffs

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Smart Sourdough: The No-Starter, No-Waste, No-Cheat, No-Fail Way to Make Naturally Fermented Bread in 24 Hours or Less with a Home Proofer, Instant Pot, Slow Cooker, Sous Vide Cooker, or Other Warmer Smart Sourdough: The No-Starter, No-Waste, No-Cheat, No-Fail Way to Make Naturally Fermented Bread in 24 Hours or Less with a Home Proofer, Instant Pot, Slow Cooker, Sous Vide Cooker, or Other Warmer Kindle Paperback Hardcover

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THE COMPLETE FERMENTATION COOKBOOK FOR BEGINNERS : A Flavorful Journey to Probiotic Delights (The Wholesome Kitchen: Nourishing Recipes for a Healthy Lifestyle) THE COMPLETE FERMENTATION COOKBOOK FOR BEGINNERS : A Flavorful Journey to Probiotic Delights (The Wholesome Kitchen: Nourishing Recipes for a Healthy Lifestyle) Kindle Hardcover Paperback

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Homebrewed Vinegar: How to Ferment 60 Delicious Varieties, Including Carrot-Ginger, Beet, Brown Banana, Pineapple, Corncob, Honey, and Apple Cider Vinegar Homebrewed Vinegar: How to Ferment 60 Delicious Varieties, Including Carrot-Ginger, Beet, Brown Banana, Pineapple, Corncob, Honey, and Apple Cider Vinegar Paperback Kindle

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