Description

These Chorizos are made with pork meat of the finest quality. Delicious broiled, Bar-B-Q or fried. A most for cocidos. Spanish Style Chorizo by famous quijote brand. Made with the finest pork meats. Cured using the most strict artesanal craftsmanship and tradition of Spain. Delicious in paellas, stews. Great as appetizers or hot or cold "tapas", sandwiches, rice dishes, omelets etc. No refrigeration needed until after opening. Chorizo tipo español fabricado poor La famosa maraca quijote. Elaborado con Carnes select as de Cerdo. Curado y secado siguiendo La tradicion artesanal de españa. Delicious cocidos, asados O Fritos. Nunca deben de faltar en una Buena paella, Cocido O cualquier tipo de platillo. Prepare apetitosos sandwiches, tapas client, soaps, arroces, tortillas etc. No necesita refrigeracion hasta despues de abierto.

From the manufacturer

Chorizo Autentico Mild by Palacios

All natural, no nitrates or nitrites added
Distinct smoky flavor
Dry-cured, no refrigeration required!
Cured in Spain

This mild chorizo is made from a generations-old recipe by a family-owned company in La Rioja. The delicious pork sausage is seasoned with sweet smoked paprika - Pimentón de la Vera dulce. It is all natural with no artificial preservatives.

The flavor of this distinctive smoked paprika sets Spanish chorizo apart from sausages of any other country.

Palacios was the authentic Spanish chorizo available in the United States, and has been featured in the New York Times as well as Wine Spectator magazine.

Their chorizos are fully dry-cured and ready to eat with your favorite cheese and wine, or just a chunk of crusty bread.